Philipp Heid's Chef's Edition dumplings with Madame Sum
Madame Sum "Chef's Edition": Star chef Philipp Heid from the PRISMA restaurant in the Park Hotel Vitznau (16 points Gault&Millau, one Michelin star) and the Madame Sum food collective develop joint dumpling creations.
Park Hotel Vitznau is proud to be awarded with 5 stars by FORBES TRAVEL GUIDE after its first inspection.
The Park Hotel Vitznau takes off with SWISS
Vitznau, March 2022
The airline SWISS is now putting the canton of Lucerne at the centre of its offering on long-haul flights from Switzerland. Menus from the five-star deluxe Park Hotel Vitznau will be served as part of the award-winning SWISS Taste of Switzerland concept. For star chef Patrick Mahler, General Manager Urs Langenegger and the Lucerne-Lake Lucerne Holiday Region, it is a special honour to be part of it.